Use should include determining the presence of macromolecules (i.e., carbohydrates, lipids, proteins, and nucleic acids) and manipulation for innovative biochemical processes.
Process/Skill Questions:
- How are organic macromolecules manipulated?
- What are some innovative uses for each group of these new macromolecules?
- What mechanisms (sensors and gauges) are used to monitor macromolecules?
- How do biotechnologies make cancer diagnostics and therapeutics possible?