Copyright: 2024

Virginia Assignment Code: 8038

Suggested Grade Level: 10, 11, 12

Duration: 36 weeks

Hours: 140

Credits: 1

Prerequisites: None

CTSO: FFA

Course Description:

This course prepares students for postsecondary educational career programs and entry-level positions in the floriculture, horticulture, and floral design industries. Instruction includes floriculture industry safety; the science of floriculture crop production; floriculture plant material identification; floral design basics; marketing; and business management. Contextual instruction and student participation in co-curricular career and technical student organization (CTSO) activities will develop leadership, interpersonal, and career skills. High-quality work-based learning (HQWBL) will provide experiential learning opportunities related to students' career goals and/or interests, integrated with instruction, and performed in partnership with local businesses and organizations.

Note:

The Virginia Administrative Code regulates the class size for this course. For additional information, see 8VAC20-120-150, "Maximum class size," or contact the Virginia Department of Education Office of Career, Technical, and Adult Education at cte@doe.virginia.gov.

Note: Competencies within this course ensure compliance with the National FFA Organization's Federal Charter Amendments Act (Public Law 116-7). Through this legislation, students are provided opportunities for leadership, personal growth, and career success through agricultural education.

Credentials, Course Sequences, and Career Clusters/Pathways can be found here:

https://www.cteresource.org/career-clusters/agriculture-food-natural-resources/17628/