Copyright: 2024

Virginia Assignment Code: 8056

Suggested Grade Level: 11, 12

Duration: 36 weeks

Hours: 140

Credits: 1

Prerequisites: 8055

CTSO: FFA

Course Description:

In this course, students will build on the knowledge and skills introduced in Floral Design I to prepare them for entry into the workforce as florists and/or floral designers. Students will prepare for postsecondary certification or degree programs related to floral design. Course content covers advanced floral design concepts including historical designs, contemporary designs, oriental designs, seasonal designs, designs for dried arrangements, novelty pieces, and special occasions. Students explore the business aspects of the industry such as pricing, advertising, shop design, wire services, delivery processes, professional organizations, and sales techniques. Contextual instruction and student participation in co-curricular career and technical student organization (CTSO) activities will develop leadership, interpersonal, and career skills. High-quality work-based learning (HQWBL) will provide experiential learning opportunities related to students' career goals and/or interests, integrated with instruction, and performed in partnership with local businesses and organizations.

Note: Competencies within this course ensure compliance with the National FFA Organization's Federal Charter Amendments Act (Public Law 116-7). Through this legislation, students are provided opportunities for leadership, personal growth, and career success through agricultural education.

Credentials, Course Sequences, and Career Clusters/Pathways can be found here:

https://www.cteresource.org/career-clusters/agriculture-food-natural-resources/floral-design-ii/