Apply basic concepts of nutrition and nutritional therapy for meeting special dietary needs.
Other Related Standards
FCCLA National Programs
Families First: Balancing Family and Career
Families First: Families Today
Families First: Meet the Challenge
Families First: Parent Practice
Power of One: A Better You
Power of One: Working on Working
Student Body: The Fit You
Student Body: The Healthy You
FCCLA: STAR Events (2019)
Focus on Children
Hospitality, Tourism, and Recreation
National Programs in Action
Nutrition and Wellness
HOSA Competitive Events
Health Science Events
Knowledge Test: Nutrition
Health Professions Events
The National Council for Agricultural Education: Agriculture, Food and Natural Resources Content Standards
FPP.02.01. Apply principles of nutrition and biology to develop food products that provide a safe, wholesome, and nutritious food supply for local and global food systems.
No additional task data available.